National V-licious Cheese Lovers’ Day!

Happy National Cheese Lover’s Day (Jan 20)! Think it’s impossible to celebrate without dairy? Think again! These 5 plant-based cheeses are so good you’ll never know they’re totally dairy-free. Try them in all of your cheesy favorites, from melty grilled cheese sandwiches, to creamy mac and cheese, to the perfect slice of
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Find Plant-Powered Options at Your National Park!

As the National Park system celebrates its Centennial, more people are making plans to visit. If you are heading to either your local park or another on your bucket list, you can consult this guide to the plant-powered options in and around each park. From a tofu taco at Glacier
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10 Ways to Eat Quinoa

Quinoa. If you haven’t tried it, you don’t know what you’re missing: This super-food is packed with protein, dietary fiber, iron, essential amino acids, and vitamin B6. Plus, it’s versatile enough to be used in a variety of delicious dishes. Quinoa can be enjoyed hot or cold and in breakfasts, dinners or even desserts. Here are
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New Video: Pasta with Chick’n & Broccoli

Check out this easy weeknight pasta dish from our friends at Gardein.

Cooking Demo with Kevin Archer

Learn to Make Tempeh Tacos, Caesar Salad, and More! Chef Kevin Archer treated a group of volunteers at Farm Sanctuary to a private cooking demo, where they learned to make Spanish Rice Pilaf, Tempeh Chorizo Tacos, Grilled Tofu, and a Caesar Salad. Once you see the complete dishes, you’ll be
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Easy Recipes for Back to School

This month, as the little ones head back to school, we say goodbye to the warm, carefree days of summer and welcome backpacks, freshly sharpened pencils, and of course, lunchboxes. As family schedules change, meal prep may need to change as well. Whether you’re looking to fill your child’s lunchbox, create
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V-Lish Video: Waffles, Two Ways

Have you had a chance to see our plant-based recipe round up featuring eight incredible ways to celebrate national waffle day? We’ve put together a video of how we celebrated so that you can follow along at home! These light and fluffy vegan waffles with blueberry sauce by The Pretty Bee and Trader
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Happy National Waffle Day!

Did you know that today is the anniversary of Cornelius Swarthout’s patent on the waffle iron invented over a century ago? If you don’t own a waffle iron, this might be the perfect time to get one, because it is National Waffle Day! Today we celebrate his delicious invention with eight
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Happy Birthday Julia Child!

Today we celebrate the birthday of the beloved icon Julia Child! Child’s cheery enthusiasm and passion for the art of cooking touched the hearts of many and inspired them to enjoy their time in the kitchen. Since the release of Mastering the Art of French Cooking in 1961, the world has exploded with
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Our 6 Favorite Ways to Use Treeline Cheeses!

V-lish recently had the chance to sample Treeline’s line of artisanal cheeses. Our verdict? These are a must-try! Grate them atop pasta, crumble over salads, simmer into sauces, smear on a bagel, or serve on an elegant cheese plate. As if the flavor wasn’t enough to get excited about, Treeline’s products are free from dairy, lactose, casein,
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